Thursday, June 24, 2010

Gluten Free Cinnamon Raisin Bread

 Gluten Free Cinnamon Raisin Bread
(Made in the bread machine)

  • 2 tsp Yeast
  • 2 Cups Pamela's Baking Mix
  • 1 tsp Organic Cane Sugar
  • 1 Tbsp Butter
  • 1 Tbsp Milk powder
  • 1 tsp Salt
  • 2 tsp (or more) of cinnamon
  • 3/4 Cup Raisins
  • 1 Cup water
Put in machine as directed by manufacturer.  Bake on Light mode.

Here's how mine turned out.

Here's my breakfast from this morning!


Little Miss Emmy Lou said...

testing your comments ;)

Butterflysnbees said...

Testing 1-2-3

beka said...

Not bad:) Testing is always interesting!
Mmmmm any bread is made better with coffee.
(that IS what you have in that cup, right? ;)